Plant-Based Diet
Learn the basics of a plant-based diet, its health benefits, and simple tips to start your journey to a healthier lifestyle today!
Dec 22, 2024
Explore the current state of the plant-based food market, analyzing the recent slowdown, challenges, and strategies for companies to thrive in this evolving sector. Learn about consumer perceptions, market competition, and supply chain issues.
Dec 20, 2024
Discover the USDA's proposed dietary changes for 2025-2030, focusing on reducing red and processed meat consumption, increasing plant-based protein intake, and promoting healthier food choices for better overall health.
Dec 20, 2024
Explore innovative plant-based cheese alternatives developed by the Cocagne and DELICIOUS projects, focusing on taste, texture, sustainability, and advanced fermentation techniques for a more eco-friendly dairy experience.
Dec 20, 2024
Stanford study reveals key findings comparing vegan vs. omnivorous diets in identical twins, showing significant benefits of the vegan diet in reducing LDL cholesterol, insulin levels, weight, and inflammation.
Dec 19, 2024
Explore the latest updates from Moving Mountains Foods, including their rebranding, plant-based meatball and mince launches, free burger promotions, sustainability tips, and magazine features.
Dec 19, 2024
Discover your ultimate grocery list for a balanced plant-based diet! Explore fruits, vegetables, grains, legumes, nuts, seeds, and more to create nutritious and delicious meals tailored to your needs.
Dec 19, 2024
Explore the growth of veganism in 2024 with key trends, global highlights, and regional insights. Discover how plant-based markets are expanding worldwide, driven by sustainability, health, and ethical choices.
Dec 18, 2024
Explore the environmental and health benefits of transitioning to a plant-based diet, backed by Oxford studies. Learn how plant-based eating reduces the risk of chronic diseases, aids in weight management, and helps protect the environment by lowering greenhouse gas emissions and resource use.
Dec 18, 2024
Discover a visual guide to achieving 100 grams of protein daily, tailored for every type of eater—vegan, vegetarian, or omnivore. Explore practical food combinations and dietary considerations to meet your protein goals effectively.
Dec 18, 2024
Explore the challenges and opportunities of Plant-Based 2.0, focusing on pricing, product innovation, sustainability, and improved marketing strategies. Learn how the industry can address consumer concerns and unlock growth through innovation, transparency, and education.
Dec 16, 2024
Explore the rise of plant-based diets, driven by health benefits, environmental sustainability, and ethical concerns. Learn about the challenges and solutions for transitioning to a plant-based lifestyle, including nutritional planning, social barriers, and cost considerations.
Dec 16, 2024
Studies, including a clinical trial by Memorial Sloan Kettering Cancer Center, suggest that a high-fiber, plant-based diet may delay the progression of multiple myeloma, a rare blood cancer, by improving immune health and reducing cancer risk.